![Tina Jo Stephens](/img/default-banner.jpg)
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Tina Jo Stephens
Приєднався 28 тра 2010
Gourmet Vegan Chef, Whole Food Nutritionist and Whole Food Lifestyle Advocate. I'll show you how to make your life absolutely scrumptious!
After being raw vegan, then vegan for many years, my new health journey has brought me to keto-veganism.
I've taken the world's most popular and highly researched diet, keto, and married it with veganism, which in my opinion is the world's healthiest lifestyle.
A vegan keto diet is a low-carb, high-fat, moderate-protein diet that excludes all animal-based foods.
Within these videos I share my passion for better: better health, better mood, better focus, better fat loss, better muscle preservation better appetite control, better gut health, and a better life! I thrive in helping others make peace with their plate.
What happens?? PURE MAGIC, baby!
Keto Krazy Vegan,
Tina Jo Stephens
After being raw vegan, then vegan for many years, my new health journey has brought me to keto-veganism.
I've taken the world's most popular and highly researched diet, keto, and married it with veganism, which in my opinion is the world's healthiest lifestyle.
A vegan keto diet is a low-carb, high-fat, moderate-protein diet that excludes all animal-based foods.
Within these videos I share my passion for better: better health, better mood, better focus, better fat loss, better muscle preservation better appetite control, better gut health, and a better life! I thrive in helping others make peace with their plate.
What happens?? PURE MAGIC, baby!
Keto Krazy Vegan,
Tina Jo Stephens
Sano Bay Resort (all vegan, baby) is now OPEN! Link below!
I'm so excited to share the opening of Sano Bay Resort! This has been a dream of mine for many years AND now it's a reality!
I'm kicking off our grand opening with four 10-Day Body and Soul retreats! CHECK IT OUT! sanobayresort.com/10-day-body-and-soul-retreats/
I'm kicking off our grand opening with four 10-Day Body and Soul retreats! CHECK IT OUT! sanobayresort.com/10-day-body-and-soul-retreats/
Переглядів: 473
Відео
How to Cut an Avocado [Chef Tina Jo's Tips & Tricks]
Переглядів 13 тис.13 років тому
In this video I show you how the best way to cut an avocado.
Excalibur Dehydrator Review [Chef Tina Jo's "Thingamabobs"]
Переглядів 20 тис.13 років тому
www.ChefTinaJo.com/3daychallenge In this video I review the Excalibur Dehydrator. For more details, see cheftinajo.com/tips_tricks/. Curious About the Raw Vegan Lifestyle? Come on... you wouldn't be here if you weren't! Here is your chance to find out what it's all about and it won't cost you a thing! I challenge you to download my Real Life Raw: 3 Day Challenge and try it!!! My book and person...
Jicama Apple Salad [Chef Tina Jo's Recipes]
Переглядів 6 тис.13 років тому
www.ChefTinaJo.com/3daychallenge In this video I show you how to make my raw vegan jicama apple salad. Curious About the Raw Vegan Lifestyle? Come on... you wouldn't be here if you weren't! Here is your chance to find out what it's all about and it won't cost you a thing! I challenge you to download my Real Life Raw: 3 Day Challenge and try it!!! My book and personal emails will help you every ...
Raw Vegan Brazil Nut Milk [Chef Tina Jo's Recipes]
Переглядів 2,7 тис.13 років тому
www.ChefTinaJo.com/3daychallenge In this video I show you how to make my raw vegan brazil nut milk. Curious About the Raw Vegan Lifestyle? Come on... you wouldn't be here if you weren't! Here is your chance to find out what it's all about and it won't cost you a thing! I challenge you to download my Real Life Raw: 3 Day Challenge and try it!!! My book and personal emails will help you every ste...
My Award Winning Pineapple Mango Salsa [Chef Tina Jo's Recipes]
Переглядів 37 тис.13 років тому
www.ChefTinaJo.com/3daychallenge In 2009, I entered my Jalapeño Cucumber Pineapple Madness recipe in the "regular (non-hot)" category at the local salsa competition. It won FIRST PRIZE!! This salsa contest is held each year in conjunction with the Annual Los Gordo's Chili Contest located near my home in Baja California (Mexico!). The annual contest is filled with the local tastes, music and fla...
Asian Kale and Bok Choy Salad [Chef Tina Jo's Recipes]
Переглядів 7 тис.13 років тому
www.ChefTinaJo.com/3daychallenge In this video, I'll show you how to make my Asian Kale and Bok Choy Salad. Curious About the Raw Vegan Lifestyle? Come on... you wouldn't be here if you weren't! Here is your chance to find out what it's all about and it won't cost you a thing! I challenge you to download my Real Life Raw: 3 Day Challenge and try it!!! My book and personal emails will help you e...
BBQ "Meat Balls" [Chef Tina Jo's Recipes]
Переглядів 5 тис.13 років тому
www.ChefTinaJo.com/3daychallenge These meat balls are fantastic! Add the BBQ sauce and watch them disappear! You can serve with a marinara sauce over zucchini pasta for Bistro Night or serve them by themselves as an appetizer. The possibilities are endless. Especially great for those carnivores in your family as they have a very hearty texture and meat-like taste - sure to fill up the emptiest ...
Raw Vegan Meatloaf [Chef Tina Jo's Recipes]
Переглядів 13 тис.13 років тому
www.ChefTinaJo.com/3daychallenge This video feature's Chef Tina Jo's raw vegan meatloaf! This was the recipe and video Tina Jo used as her entry into Oprah's "Your OWN Show" competition. Curious About the Raw Vegan Lifestyle? Come on... you wouldn't be here if you weren't! Here is your chance to find out what it's all about and it won't cost you a thing! I challenge you to download my Real Life...
Double Trouble Pumpkin Chocolate Cheesecake [Chef Tina Jo's Recipes]
Переглядів 4,4 тис.13 років тому
www.ChefTinaJo.com/3daychallenge "Double Trouble" not because it's extra work to make than other pies, but because you'll have "trouble" stopping yourself from eating the whole pie in one sitting! The combination of the savory "pumpkin" with sweet "chocolate" is definitely, double trouble! Curious About the Raw Vegan Lifestyle? Come on... you wouldn't be here if you weren't! Here is your chance...
Chocolate Hazelnut Butter [Chef Tina Jo's Recipes]
Переглядів 4,5 тис.13 років тому
www.ChefTinaJo.com/3daychallenge This luscious chocolate nut butter is one of my childhood favorites. Only this time, it's a much healthier version. But don't let that scare you, it's still as creamy, decadent and delectable! Curious About the Raw Vegan Lifestyle? Come on... you wouldn't be here if you weren't! Here is your chance to find out what it's all about and it won't cost you a thing! I...
Stuffed Grape Leaves with Tzatziki [Chef Tina Jo's Recipes]
Переглядів 2,5 тис.13 років тому
www.ChefTinaJo.com/3daychallenge In this video I share my recipe for stuffed grape leaves with tzatziki. This recipe may seem complicated, but really there are only 6 little steps to preparing these grape leaves. That's only 6 steps separating you from these amazingly delicious delicacies! Each and every one of them make it all worth it in the end. So, what are you waiting for? Curious About th...
Raw Vegan Cashew Yogurt [Chef Tina Jo's Recipes]
Переглядів 33 тис.13 років тому
www.ChefTinaJo.com/3daychallenge In this video I share my recipe for raw vegan cashew yogurt. Curious About the Raw Vegan Lifestyle? Come on... you wouldn't be here if you weren't! Here is your chance to find out what it's all about and it won't cost you a thing! I challenge you to download my Real Life Raw: 3 Day Challenge and try it!!! My book and personal emails will help you every step of t...
How to Roll Grape Leaves [Chef Tina Jo's Tips]
Переглядів 31 тис.13 років тому
www.ChefTinaJo.com/3daychallenge In this video I will show you how to roll a grape leave. Watch this video so you'll be read to make dolmas. Curious About the Raw Vegan Lifestyle? Come on... you wouldn't be here if you weren't! Here is your chance to find out what it's all about and it won't cost you a thing! I challenge you to download my Real Life Raw: 3 Day Challenge and try it!!! My book an...
Chocolate Peanut Butter Goji Berry Fudge [Chef Tina Jo's Recipes]
Переглядів 2,6 тис.13 років тому
www.ChefTinaJo.com/3daychallenge In this video I share my recipe for Chocolate Peanut Butter Goji Berry Fudge. This fudge is super easy to make and delicious to eat! It is the perfect treat when you need just a bit of something sweet. Plus, if you need a quick gift, these are perfect for giving! Curious About the Raw Vegan Lifestyle? Come on... you wouldn't be here if you weren't! Here is your ...
Sweet & Spicy Jalapeno Herb "Cheese" Stuffed Portobellos [Chef Tina Jo Recipes]
Переглядів 3,1 тис.13 років тому
Sweet & Spicy Jalapeno Herb "Cheese" Stuffed Portobellos [Chef Tina Jo Recipes]
Peanut Butterscotch Fudge Bites [Chef Tina Jo Recipes]
Переглядів 3,4 тис.13 років тому
Peanut Butterscotch Fudge Bites [Chef Tina Jo Recipes]
Wild Rice with Acorn Squash, Walnuts and Ruby Red Pomegranate [Chef Tina Jo's Recipes]
Переглядів 2,7 тис.13 років тому
Wild Rice with Acorn Squash, Walnuts and Ruby Red Pomegranate [Chef Tina Jo's Recipes]
Kale Salad Dressing [Chef Tina Jo's Recipes]
Переглядів 8 тис.13 років тому
Kale Salad Dressing [Chef Tina Jo's Recipes]
Raw Vegan Asian Marinated Asparagus [Chef Tina Jo's Recipes]
Переглядів 4,4 тис.13 років тому
Raw Vegan Asian Marinated Asparagus [Chef Tina Jo's Recipes]
Tina Jo's Favorite Sandwich [Chef Tina Jo's Recipes]
Переглядів 3,7 тис.13 років тому
Tina Jo's Favorite Sandwich [Chef Tina Jo's Recipes]
Nut and Seed Pizza Crust [Chef Tina Jo's Recipes]
Переглядів 5 тис.13 років тому
Nut and Seed Pizza Crust [Chef Tina Jo's Recipes]
Raw Vegan Almond Cheese [Chef Tina Jo's Recipes]
Переглядів 169 тис.13 років тому
Raw Vegan Almond Cheese [Chef Tina Jo's Recipes]
Raw Vegan "Crab Cakes" [Chef Tina Jo's Recipes]
Переглядів 14 тис.13 років тому
Raw Vegan "Crab Cakes" [Chef Tina Jo's Recipes]
Raw Vegan Mashed "Notatoes" [Chef Tina Jo's Recipes]
Переглядів 6 тис.13 років тому
Raw Vegan Mashed "Notatoes" [Chef Tina Jo's Recipes]
Mandoline Slicer [Chef Tina Jo's "Thingamabobs"]
Переглядів 29 тис.13 років тому
Mandoline Slicer [Chef Tina Jo's "Thingamabobs"]
Green Bags Review [Chef Tina Jo's "Thingamabobs"]
Переглядів 72113 років тому
Green Bags Review [Chef Tina Jo's "Thingamabobs"]
Raw Vegan BBQ Meatballs [Chef Tina Jo's Recipes]
Переглядів 11 тис.14 років тому
Raw Vegan BBQ Meatballs [Chef Tina Jo's Recipes]
Why stain it.. I do not do that for my cashew milk is it really necessary.
Hope you are well. I am just discovering this channel but im 13 years too late. Thank you for sharing these wonderful recipes.
Why do you sprout them?
Good video.where do one buy cheesecloth?
Wow! Great video. I like the idea with the green basket ... Thank you for sharing.
Nasty that you would put your raw cheese I'm a cabinet.. Did not show the finish product at all.
I wonder if you can use powdered almonds.
Almonds are actually toxic to dogs. Please don’t let your dogs eat them😬
What award did this win? Just curious why you spent 80% on putting pineapple into the bowl and zero discussion on the mango? Did I miss you putting it in there?
Great,thank you! What probiotic did you use,please?
Love your recipes ❤️❤️❤️
Why didnt u showed us the final product
What a joke we did not see the almond you make. Do not wasting people time.
This is all wrong!!!! My boyfriend is chaldean and he makes dolma all the time. The shiny side goes down. The veins go up! It is embarrassing that this person got it all wrong. I hope the creator of this video corrects this misinformation!
4:15
I didn't find this on your site
How to make wasabi mayonese?
How do you sprout the almonds
I didn't see you put Mango in there? Looks good
Dafuq is this!?
So you say it's award winning but yet you failed to show us how you cut up the mango. Why is that? Is it because you used canned mango? Or maybe the ones that come in the fruit cups? I'd like to know how to cut a mango, so I was a bit disappointed when you skipped over that part.
As a first-timer, it would have been great to show us how you removed the stems...also..I think you got the wrong side...why not make a new video and explain or admit you were wrong...?
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Thanks!!
Why do you separate the PULP from the milk? Can you COOK and then ferment them together as one? Won't the result be thicker and creamier?
Please delete this video and re-shoot. The shinny side goes down veins are up and you put the stuffing on top of the veins.
❤️
I’m making sandwiches!!
6 minutes of talking and cutting the pineapple. Mango was in there, but showing us how to cut it would've taken another 6 minutes. Maybe do a fast forward for each ingredient being prepped and skip the 2 minutes of just talking for a 7 minute video.
I loove this salsa, but I add some fine chopped onions and throw some black currants. It will taste amazing.!👌♥️
Which probiotic should we use?
You are so wrong honey the shiny side has to be down and the grainy one has to be up you’re doing it totally wrong
Thank you 🤗🌍
I'm not raw vegan, I'm raw plantarian.
Not tasty? (Insert shocked face here) The core has always been my favourite part of the pineapple hahahahaha. Just shows how people can differ :) Great recipe.
Didn’t see you cut or include the mango. Otherwise it looks good. I make this all the time but have not put in jalapeños before.
I think the mango was already in the bowl before she put the pineapple in lol maybe editing mistake
You’d think with some of my extra curricular activities from years ago that I wouldn’t have to watch this. But thanks for the tip. My first attempt was an embarrassment.
Jump to 6:10 after pineapple is already inside the bowl... thank me later
What are the portions of all the ingredients. ?
Stop. Just stop please.
I swear you always do a much better job than her's
Why the people doesnt know how to cut an avocado ? It's super easy